Makke di roti.. de sarso da saag... Healthiest Saag ever...
When it comes to winter and perfect Punjabi style food.. who can miss out on Makke di roti.. de sarso da saag.. and if there is jaggery and glass of buttermilk on the side.. Oye Hoye Hoye.. But when it comes to cooking those tender leafy veggies.. they are cooked till death.. and what remains after an hour long cooking is just the taste with negligible nutrients, but today we will be looking at recipe of addition to our series of "Taste bhi, Health bhi".. style Saag recipe with minimal cooking required.. T rust me u will get original taste of all leafy veggies, and benefit of all the nutrients as well. So, here you have the perfect nutritious Saag and Makka recipe.. with a bonus of Missi roti.. Try it and enjoy.. :) Serving: 4 servings Perfect nutritious Saag: Ingredients: Saag: 300 gm/6-8 cup Sarso also known as gandal, it has sharp taste 80 gm/1 bunch palak 50 gm/1 bunch methi 50 gm/1 bunch bathua 50 gm/1 cup chana/choliya saag: it has a tangy taste 50 gm/handful rad...
